Het Grote Groenteboek
The demand for healthy and delicious vegetarian recipes continues to increase as we know that eating more vegetables is not only good for our health, but also for our planet. In her new book The Big Vegetable Book, bestselling author Alice Hart shares more than 80 recipes starring vegetables: simple recipes for hobby chefs, who are big on taste.
With tips for preparation, including an overview of which vegetables belong to which season, the best way to shop so that nothing goes to waste and suggestions for canned, fermented or frozen alternatives. Alice Hart lives up to her reputation as a vegetable pioneer with this book.
Content
Language: Dutch
Binding method: Hardcover
Release date: January 2025
Dimensions: 215 x 140 x 27mm
Number of pages: 240
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